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Pinot Grigio Ram

Typ: Pinot Grigio 100%

Training technique: Guyot

Exposure: North-South

Soil type: Medium textured soil with mainly alluvial gravel

Place: Remanzacco - Frazione Orzano

Planting density: 4.830 vines/ha

Vintage: Manually, in boxes

Malolactic fermentation: Carried out

Aging: Wood barrel 24 months, Bottle 60 months

Serving temperature: 12 ÷ 14°C

Colour: Rich copper

Nose: Ripe fruit, fine aging bouquet

Palate: Soft and mellifluous

Serving suggestion: Pasta dishes, fish

Download vintages technical sheets in PDF:

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