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refosco dal peduncolo rosso

Refosco dal Peduncolo Rosso

Typ: Refosco dal Peduncolo Rosso 100%

Training technique: Guyot

Exposure: North-South

Soil type: Medium textured soil with mainly alluvial gravel

Place: Remanzacco - Frazione Orzano

Planting density: 4.830 vines/ha

Vintage: Manually, in boxes

Malolactic fermentation: Not carried out

Aging: Wood barrel 36 months, Bottle 36 months

Serving temperature: 16 ÷ 18°C

Colour: Intense ruby red

Nose: Species with a hint of tobacco

Palate: Full-bodied with strong tannins

Serving suggestion: Red meat, preferably game

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